The range includes versatile drop-point blades for general cutting, Sheepsfoot blades for controlled slicing and broader leaf-shaped blades for tougher outdoor tasks. Handle options range from lightweight FRN and anodised aluminium to grippy G10, natural olive wood and hard-wearing Micarta.

Everyday Carry

The Fuji, Picos and Uluru ranges are designed around the practical demands of everyday carry. Their compact folding designs make them suitable for tasks such as opening packaging, cutting cordage, food preparation, workshop jobs and general outdoor use.

The Fuji combines an 8.2 cm drop-point blade with an ambidextrous crossbar lock and deep-carry pocket clip. Available with anodised aluminium, G10 or Micarta handles, it gives users a choice of weight, grip and feel while retaining the same practical blade and locking system.

The Picos is a lightweight option with an 8 cm drop-point blade, liner lock and thumb stud for single-hand opening. Its textured FRN handle keeps weight down while providing a secure grip in wet or dry conditions. A partially serrated version adds extra versatility when cutting rope, webbing and other fibrous materials.

The Uluru takes a different approach with a Sheepsfoot blade, providing a straight cutting edge and rounded tip for controlled slicing. Available with G10 or olive wood handles, it is suited to food preparation, cardboard, cordage and general workshop tasks. The partially serrated version combines a plain cutting section with serrations for fibrous materials and uses flipper opening.

Outdoor & Bushcraft

For users looking for a larger, more substantial folding knife, the Rondane is designed with outdoor use in mind. Its broad leaf-shaped blade provides a wider cutting profile for tasks such as feathering wood, food preparation and general camp use.

A larger G10 handle fills the hand for extended use, while the button lock provides a straightforward way to secure and release the blade. The black-coated 8Cr13MoV stainless steel blade adds corrosion resistance and reduces cutting friction.

Blade & Handle Choices

Black Eagle's range provides useful differences between models rather than simply offering variations in appearance.

Drop-point blades offer an adaptable shape for general cutting, slicing and everyday tasks, while Sheepsfoot blades provide a straighter cutting edge for controlled slicing. Partially serrated blades add another level of versatility, with serrations suited to rope, webbing and other fibrous materials.

Handle materials also allow users to choose the characteristics that matter most to them. FRN keeps weight down while providing a textured grip, G10 offers a secure feel in wet or dry conditions, anodised aluminium provides a lightweight and refined finish, Micarta delivers a warm, natural feel, and olive wood gives each knife its own distinctive grain pattern.

Across the range, Black Eagle focuses on practical designs, useful features and accessible price points — making the knives a straightforward choice for everyday carry, outdoor use and general cutting tasks.